Nice location in Buckhead. For parking its complimentary valet, you can tip whatever you like. They have great seating options indoor or outside. The outside is nicely covered and shaded. The food is great! They are definitely skilled with seasoning and getting the flavor just right. Our waiter was awesome and made my birthday night GREAT! All though it's a high dollar steakhouse, it's not very formal so you can dress in jeans etc.

I attended a birthday dinner here recently and was very impressed by the experience. I've been to most steakhouses in Atlanta and never felt compelled to come here because of the mixed reviews. Before the other guests arrived, we sat at a bar and I enjoyed a delicious bourbon cocktail. For my starter, I ordered the oysters Rockefeller. They were delicious! For my entree I decided on the dry aged NY strip, mashed potatoes and creamed spinach. To accompany my steak, I got foie gras and truffle butter. My steak was cooked to perfection and seasoned really well. The mashed potatoes were really good and the creamed spinach was just ok. The service was wonderful and they allowed the party to get separate checks which is always a plus for me.

We were recently in Atlanta for my wife's birthday and wanted a nice dinner location. This place was more than perfect. The lighting and seating was really good. We tried just about everything, and the drinks are just as strong as the rest of Atlanta mixed drinks. Our steak was cooked to perfection and well worth every penny. The sides were a star on their own. We tried to mac and cheese, scalloped potatoes and creamed spinach. Delicious!!!! We will for sure stop again next time we are in town.

Heard about this steakhouse perfect for an anniversary event, read the reviews and social media so it was a winner of a pick for my wife and me when visiting Atlanta. We made reservations ahead of time on Open Table and made our way. The parking is either valet (tip only) or self park at the parking garage across the entrance of Little Alley and validate your parking ticket for dining here. The entrance is impressive outdoor bar area very quaint and inviting for a late night cocktail! Now the inside ambiance is very modern, intimate however given the restaurant was a bit loud and full on this particular Saturday night. We were quickly seated provided our reservation and greeted by our server. The server was very informative, gave great drink recommendations and ensured our needs were always met! Now for the drinks, my wife ordered the Myer Lemon Drop, was a great taste to me however too tart for my wife and I ordered the Elder Old Fashion which was oh so smooth I could ordered another one the prefect array of bourbon and sweetness. We ordered the 16oz USDA Ribeye cooked medium well which was juicy however had some fatty ends was a bit undercooked however provided the opportunity for the taste of the meat. We ordered the Twice Baked Potato which as crusted in the top and once you sink your fork you get cheesy bacon potato goodness, I never had a loaded potato like it. We also ordered the Triple Cream Mac and Cheese fill with cheesy goodness paired well with our steak! Overall the food was great, drinks were exceptional in my experience, steak ribeye fell a bit short where a Star drops and the atmosphere is elegant and modern I would recommend it if you're looking for a great steakhouse in Buckhead Atlanta area!

Little Alley was such a good experience. We went here for a date, and it was amazing. The appetizers, the steak, the sides... everything was so good. The service is also top tier-- I know they have to pride themselves on good food and good attitudes! They have succeeded.

From Reese at the complementary valet to the 5 star service Dewayna provided - everything was simply wonderful! I was recommended to get the lemon drop with an add-on. Superb! I started with the oyster rockerfeller for my appetizer and it was divine - comes with 5 well sized oysters loaded with spinach, bacon + cheese - Dewayna brought out tobacco + crackers beforehand so I was able to dive right in once it arrived. She also asked if I wanted bread -- being a carb girlie I decided to indulge in one piece. The bread was really good. Dinner roll style with what seemed to be homemade butter with light hint of sweetness - maybe honey. So great! For my entree I ordered the 16 oz wet aged Ribeye Medium- Oscar style with a side of Lobster Mac and Cheese (off- menu). No words!! 5 stars!! For dessert, I hoped they had a version of my fav and they did - MADAGASCAR VANILLA BEAN & JACK DANIELS CREME BRULEE!!! The vibe was so great. I arrived around 4:30 shortly after open and didn't have a reservation. I was able to sit on the bar side - high top. Music was great. Lightening fit the mood. Let's just say first time at LAS won't be my last. Thank you!!

I've had this place bookmarked for months, but I finally got the chance to try being in the area. During this visit I had the burger. The pro's: service is impeccable and the food was good all the same. The cook was exactly what was requested which is hard to find in a lot of places. The only con I have is that the items requested for my burger were forgotten, but then again I brought it to the attention of the waiter and they corrected it immediately. A must try if in the area. I'll surely return. Don't like that fact I have to pay for parking if I'm spending well over 100 for food for less than a hour with adding a tip but I'm not crying.

The five stars are for the food, ambiance and the service. The place is laid out very nice, it's dim, clean, and classy environment. The steaks are definitely some of the most flavorful I've ever tasted. It will probably be 1 or 2 on your list from places in Atlanta. Our waitress was great. She gave suggestions, checked on us constantly and gave us samples of the wine to make sure we had the perfect match to go with our food. Now... the sides.... I'll give them 3 stars. A lot of reviews say "this is the best I've ever had, etc" and that was definitely not the case for me. They are not bad, but they were far from great. The Creme Brûlée was great though. That's one of the best I've had.

I would highly recommend this place for a special occasion or dinner! You need a reservation, and they seem very crowded. There's valet parking and a parking deck across the street (ticket can be validated at the restaurant). SERVICE: Very amazing waiters. They gave very helpful recommendations accommodated to your taste. They were very attentive, and the food came out quickly. They take care of you well, and I saw an upset couple who didn't enjoy their order so the waiters offered dessert on the house for them. AMBIANCE: The place itself is stunning, and the dress-code is definitely on the nicer, more formal end. The outside seating is so pretty, but the indoor seating is even more beautiful. There's wine bottles everywhere, and the indoor seating is dark but filled with glass lighting. There's plenty of seating, and I believe there is an upstairs area, too. FOOD: - They gave bread at the beginning; nothing special, but it was fluffy and hot! - 12 oz New York Strip (USDA Prime Cut) with Rosemary Butter - 9.5/10: I loved this steak; certainly one of my favorite steaks ever. I got medium rare, but the texture was perfect. The outside was crispy while the inside was very soft and easy to cut. My only suggestion is that it very salty, so I might recommend not adding the extra sauce (rosemary butter) on top. Other than that, I was so happy with the steak. - Triple Cream Mac & cheese - 8/10: It was very tasty and creamy, but the flavor was very one-note. It got too heavy and monotonous after one-third of the dish. The flavor itself was delicious, and the crumbs on top gave a really nice contrast texture from the creamy pasta.